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UID:10000819-1781632800-1781643600@kitchmystic.com
SUMMARY:Boozy Bakes
DESCRIPTION:Kick up your evening with Boozy Bakes……All of these recipes are prepared with liquor so you must be 21 and over to participate. Baker Lisa has a fun filled baking class in-store for you! \nEach student will create: \n\nSangria and Fresh Fruit Cakes\nMargarita Cupcakes\nBoozy Chocolate Truffles\n\nBaking with Lisa\nHello all\, I started working at Kitch last year after closing my long time business You Take The Cake after nearly 20 years. I graduated from Culinary Institute of America in NY and began working for Ocean Reef Club in Key Largo\, FL in their bakery. I have also worked for The Strathallan in Rochester NY\, Foxwoods\, Mystic Market and Thames River Greenery’s coffee shop. With so many different baking experiences I am excited to now teach and share my experience. This class will be a combination of hands on participation and demonstration by me. No matter what your skill level\, we will have fun\, and you will learn the baking techniques I have developed in my 20 years of professional baking experience. Class fee is $75\, and best of all\, you get to take home what we make! Classes are limited to 6 people\, for the most personal experience. If a class gets cancelled due to lack of participation\, you will be offered a full refund\, or the ability choose another class. We look forward to seeing you in the kitchen\, at Kitch! \nDisclaimer: All Kitch baking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 6 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/boozy-bakes/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Baking Classes,June 2026
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260615T180000
DTEND;TZID=America/New_York:20260615T210000
DTSTAMP:20260619T091307
CREATED:20260522T175850Z
LAST-MODIFIED:20260522T175850Z
UID:10000839-1781546400-1781557200@kitchmystic.com
SUMMARY:The Art of Sushi Making 6/15
DESCRIPTION:Sushi making class! \nJoin Chef Nicole in this new class we are offering. You have asked our chef will deliver. Learn how to roll your own sushi\, rice cooking and seasoning techniques\, knife skills\, garnishing and plating. We will be making classic California rolls\, spicy tuna rolls and Philadelphia rolls! \n\nOn The Menu: \n\nCalifornia rolls\nSpicy tuna rolls\nPhiladelphia rolls!\nWine tasting\n\nAt Kitch\, our cooking classes are a hands-on experience. You won’t just watch from the sidelines\, you’ll break into groups\, and actively prepare the night’s menu\, with each group handling a different recipe. No matter what your skill level\, you’ll be able to learn new techniques as Chef Nicole helps everyone individually\, as well as addressing the group as a whole during the process of preparing the menu! You’ll be able to interact with the other groups to learn new prep and cooking techniques as well! Once the menu has been cooked\, you will sit down as a group at our elegant farm table and enjoy a glass of wine\, and a sit-down dinner from fantastic meal you have created! Classes are limited to a minimum of 8 and a maximum of 10 people\, and run between 2 and 3 hours\, depending on the menu and class size. All recipes will be provided to every participant. If\, in order to save time\, Chef Nicole has prepared some items from the menu ahead of time\, she will be sure to explain the process to all. All recipes will be provided to every participant. \n**Complimentary wine tasting will be provided\, and you are also welcome to bring your own beverages (BYOB).** \n$105 Per Person \nSIGN UP NOW BY CALLING THE STORE AT 860-980-3384 OR PURCHASE TICKETS ONLINE BELOW\nDisclaimer: All Kitch Cooking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 12 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/the-art-of-sushi-making-6-15/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Cooking Classes,June 2026
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260612T180000
DTEND;TZID=America/New_York:20260612T210000
DTSTAMP:20260619T091307
CREATED:20260416T171828Z
LAST-MODIFIED:20260416T171828Z
UID:10000814-1781287200-1781298000@kitchmystic.com
SUMMARY:A French Bistro Evening
DESCRIPTION:Join Chef Amanda in the kitchen for an evening of a French Bistro inspired dinner. Delectable flavor combinations come together in the kitchen and then brought to the table. Share with your classmates the meal you have prepared while sampling local wine. \n\nOn The Menu: \n\nArugula Salad with Dijon Vinaigrette & Crispy Shallots\nRed Wine Braised Chicken (Coq au Vin Style)\nButtery Egg Noodles with Herbs\nDark Chocolate Mousse with Whipped Cream\nWine Tasting\n\nAt Kitch\, our cooking classes are a hands-on experience. You won’t just watch from the sidelines\, you’ll break into groups\, and actively prepare the night’s menu\, with each group handling a different recipe. No matter what your skill level\, you’ll be able to learn new techniques as Chef Amanda helps everyone individually\, as well as addressing the group as a whole during the process of preparing the menu! You’ll be able to interact with the other groups to learn new prep and cooking techniques as well! Once the menu has been cooked\, you will sit down as a group at our elegant farm table and enjoy a glass of wine\, and a sit-down dinner from fantastic meal you have created! Classes are limited to a minimum of 6 and a maximum of 12 people\, and run between 2 and 3 hours\, depending on the menu and class size. All recipes will be provided to every participant. If\, in order to save time\, Chef Amanda has prepared some items from the menu ahead of time\, she will be sure to explain the process to all. All recipes will be provided to every participant. \n**Complimentary wine tasting will be provided\, and you are also welcome to bring your own beverages (BYOB).** \n$105 Per Person \nSIGN UP NOW BY CALLING THE STORE AT 860-980-3384 OR PURCHASE TICKETS ONLINE BELOW\nDisclaimer: All Kitch Cooking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 12 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/a-french-bistro-evening/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Cooking Classes,June 2026
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260611T173000
DTEND;TZID=America/New_York:20260611T203000
DTSTAMP:20260619T091307
CREATED:20260416T154807Z
LAST-MODIFIED:20260610T201658Z
UID:10000813-1781199000-1781209800@kitchmystic.com
SUMMARY:Coastal New England Dinner
DESCRIPTION:Nothing like a New England Coastal Dinner. Join Chef Amanda in the kitchen in preparing these fresh ingredients. Then gather around the Farm Table for dinner and a wine tasting. \n\nOn The Menu: \n\nButter Lettuce Salad with Apples\, Candied Walnuts & Maple Vinaigrette\nHerb-Roasted Cod with Lemon Butter\nRoasted Fingerling Potatoes with Sea Salt & Herbs\nWarm Blueberry Crumble with Vanilla Cream\nWine Tasting\n\nAt Kitch\, our cooking classes are a hands-on experience. You won’t just watch from the sidelines\, you’ll break into groups\, and actively prepare the night’s menu\, with each group handling a different recipe. No matter what your skill level\, you’ll be able to learn new techniques as Chef Amanda helps everyone individually\, as well as addressing the group as a whole during the process of preparing the menu! You’ll be able to interact with the other groups to learn new prep and cooking techniques as well! Once the menu has been cooked\, you will sit down as a group at our elegant farm table and enjoy a glass of wine\, and a sit-down dinner from fantastic meal you have created! Classes are limited to a minimum of 6 and a maximum of 12 people\, and run between 2 and 3 hours\, depending on the menu and class size. All recipes will be provided to every participant. If\, in order to save time\, Chef Amanda has prepared some items from the menu ahead of time\, she will be sure to explain the process to all. All recipes will be provided to every participant. \n**Complimentary wine tasting will be provided\, and you are also welcome to bring your own beverages (BYOB).** \n$105 Per Person \nSIGN UP NOW BY CALLING THE STORE AT 860-980-3384 OR PURCHASE TICKETS ONLINE BELOW\nDisclaimer: All Kitch Cooking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 12 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/coastal-new-england-dinner/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Cooking Classes,June 2026
ATTACH;FMTTYPE=image/jpeg:https://kitchmystic.com/wp-content/uploads/2026/04/cod.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260609T180000
DTEND;TZID=America/New_York:20260609T210000
DTSTAMP:20260619T091307
CREATED:20260417T162611Z
LAST-MODIFIED:20260417T162630Z
UID:10000818-1781028000-1781038800@kitchmystic.com
SUMMARY:Strawberry Season Desserts
DESCRIPTION:Farm stands and home gardens will be flourishing with fresh sweet strawberries and tart rhubarb. Let’s prepare some delicious desserts with Baker Lisa. Gather around the Farm Table and enjoy these desserts and take home your creations. \nEach student will create: \n\nClassic Strawberry Shortcake\nStrawberry Rhubarb Bars\nStrawberry Tartlets With Custard\n\nBaking with Lisa\nHello all\, I started working at Kitch last year after closing my long time business You Take The Cake after nearly 20 years. I graduated from Culinary Institute of America in NY and began working for Ocean Reef Club in Key Largo\, FL in their bakery. I have also worked for The Strathallan in Rochester NY\, Foxwoods\, Mystic Market and Thames River Greenery’s coffee shop. With so many different baking experiences I am excited to now teach and share my experience. This class will be a combination of hands on participation and demonstration by me. No matter what your skill level\, we will have fun\, and you will learn the baking techniques I have developed in my 20 years of professional baking experience. Class fee is $75\, and best of all\, you get to take home what we make! Classes are limited to 6 people\, for the most personal experience. If a class gets cancelled due to lack of participation\, you will be offered a full refund\, or the ability choose another class. We look forward to seeing you in the kitchen\, at Kitch! \nDisclaimer: All Kitch baking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 6 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/strawberry-season-desserts/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Baking Classes,June 2026
ATTACH;FMTTYPE=image/jpeg:https://kitchmystic.com/wp-content/uploads/2026/04/strawberry.jpg
ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260602T180000
DTEND;TZID=America/New_York:20260602T210000
DTSTAMP:20260619T091307
CREATED:20260401T195519Z
LAST-MODIFIED:20260401T195519Z
UID:10000808-1780423200-1780434000@kitchmystic.com
SUMMARY:Decorate Like A Pro
DESCRIPTION:Join Baker Lisa in this Decorate like a Pro class. It has become one of her popular classes and sells out fast. Learn the basics of buttercream and piping techniques. Decorate your cake and cupcakes to bring home and share with your family. \nEach Student will decorate: \n\n6” cake\n6 cupcakes.\n\nBaking with Lisa\nHello all\, I started working at Kitch last year after closing my long time business You Take The Cake after nearly 20 years. I graduated from Culinary Institute of America in NY and began working for Ocean Reef Club in Key Largo\, FL in their bakery. I have also worked for The Strathallan in Rochester NY\, Foxwoods\, Mystic Market and Thames River Greenery’s coffee shop. With so many different baking experiences I am excited to now teach and share my experience. This class will be a combination of hands on participation and demonstration by me. No matter what your skill level\, we will have fun\, and you will learn the baking techniques I have developed in my 20 years of professional baking experience. Class fee is $75\, and best of all\, you get to take home what we make! Classes are limited to 6 people\, for the most personal experience. If a class gets cancelled due to lack of participation\, you will be offered a full refund\, or the ability choose another class. We look forward to seeing you in the kitchen\, at Kitch! \nDisclaimer: All Kitch baking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 6 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/decorate-like-a-pro-4/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Baking Classes,June 2026
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260529T180000
DTEND;TZID=America/New_York:20260529T210000
DTSTAMP:20260619T091307
CREATED:20260416T154029Z
LAST-MODIFIED:20260416T154029Z
UID:10000812-1780077600-1780088400@kitchmystic.com
SUMMARY:Rustic Italian Trattoria
DESCRIPTION:Come join Chef Amanda in this Rustic Italian Trattoria class. So many delicious recipes in one evening. After preparing the meal you will all sit around the Farm Table enjoy your meal with a selection of wine. \n\n\nOn The Menu: \n\nShaved Brussels Sprout Salad with Lemon\, Parmesan & Toasted Breadcrumbs\nChicken Piccata with Capers & White Wine\nCreamy Parmesan Polenta\nOlive Oil Cake with Citrus Glaze\nWine Tasting\n\nAt Kitch\, our cooking classes are a hands-on experience. You won’t just watch from the sidelines\, you’ll break into groups\, and actively prepare the night’s menu\, with each group handling a different recipe. No matter what your skill level\, you’ll be able to learn new techniques as Chef Amanda helps everyone individually\, as well as addressing the group as a whole during the process of preparing the menu! You’ll be able to interact with the other groups to learn new prep and cooking techniques as well! Once the menu has been cooked\, you will sit down as a group at our elegant farm table and enjoy a glass of wine\, and a sit-down dinner from fantastic meal you have created! Classes are limited to a minimum of 6 and a maximum of 12 people\, and run between 2 and 3 hours\, depending on the menu and class size. All recipes will be provided to every participant. If\, in order to save time\, Chef Amanda has prepared some items from the menu ahead of time\, she will be sure to explain the process to all. All recipes will be provided to every participant. \n**Complimentary wine tasting will be provided\, and you are also welcome to bring your own beverages (BYOB).** \n$105 Per Person \nSIGN UP NOW BY CALLING THE STORE AT 860-980-3384 OR PURCHASE TICKETS ONLINE BELOW\nDisclaimer: All Kitch Cooking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 12 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/rustic-italian-trattoria/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Cooking Classes,May 2026
ATTACH;FMTTYPE=image/jpeg:https://kitchmystic.com/wp-content/uploads/2026/04/RusticItalian.jpg
ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260524T170000
DTEND;TZID=America/New_York:20260524T200000
DTSTAMP:20260619T091307
CREATED:20260416T152349Z
LAST-MODIFIED:20260416T153431Z
UID:10000810-1779642000-1779652800@kitchmystic.com
SUMMARY:Spicy Cast Iron Cooking 🌶️
DESCRIPTION:If you ever wanted to learn about cast Iron Cooking and to add a bit of spice to your life this is the class for you. Come join Chef Amanda with these flavorful spicy recipes. Then gather around the Farm Table and enjoy your meal with our wine offering. \n\nOn The Menu: \n\nChipotle Street Corn Queso Dip and Hand-Fried Chips\nBuffalo Chicken Meatballs with Freshly Pickled Jalapeños & Blue Cheese\nChorizo and Poblano Loaded Potato Skins\nSpicy Chocolate Truffles\nWine Tasting\n\nAt Kitch\, our cooking classes are a hands-on experience. You won’t just watch from the sidelines\, you’ll break into groups\, and actively prepare the night’s menu\, with each group handling a different recipe. No matter what your skill level\, you’ll be able to learn new techniques as Chef Amanda helps everyone individually\, as well as addressing the group as a whole during the process of preparing the menu! You’ll be able to interact with the other groups to learn new prep and cooking techniques as well! Once the menu has been cooked\, you will sit down as a group at our elegant farm table and enjoy a glass of wine\, and a sit-down dinner from fantastic meal you have created! Classes are limited to a minimum of 6 and a maximum of 12 people\, and run between 2 and 3 hours\, depending on the menu and class size. All recipes will be provided to every participant. If\, in order to save time\, Chef Amanda has prepared some items from the menu ahead of time\, she will be sure to explain the process to all. All recipes will be provided to every participant. \n**Complimentary wine tasting will be provided\, and you are also welcome to bring your own beverages (BYOB).** \n$105 Per Person \nSIGN UP NOW BY CALLING THE STORE AT 860-980-3384 OR PURCHASE TICKETS ONLINE BELOW\nDisclaimer: All Kitch Cooking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 12 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/spicy-cast-iron-cooking-%f0%9f%8c%b6%ef%b8%8f/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Cooking Classes,May 2026
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260523T180000
DTEND;TZID=America/New_York:20260523T210000
DTSTAMP:20260619T091307
CREATED:20260415T183349Z
LAST-MODIFIED:20260522T174308Z
UID:10000809-1779559200-1779570000@kitchmystic.com
SUMMARY:Taco Class
DESCRIPTION:Come join Chef Amanda for this fun and flavorful Taco Class. It’s not on Taco Tuesday but why not Saturday Night. When all the flavors come together they are just amazing. Sit around the Farm Table and enjoy your meal with a wine tasting. \n\nOn The Menu: \n\nMango Pico de Gallo and Hand-Fried Chips\nPork Tenderloin Tacos with Pickled Onion\, Chimichurri\nFish Tacos with Cilantro Lime Slaw & Chipotle Aioli\nCaramel Flan\nWine Tasting Included\n\nAt Kitch\, our cooking classes are a hands-on experience. You won’t just watch from the sidelines\, you’ll break into groups\, and actively prepare the night’s menu\, with each group handling a different recipe. No matter what your skill level\, you’ll be able to learn new techniques as Chef Amanda helps everyone individually\, as well as addressing the group as a whole during the process of preparing the menu! You’ll be able to interact with the other groups to learn new prep and cooking techniques as well! Once the menu has been cooked\, you will sit down as a group at our elegant farm table and enjoy a glass of wine\, and a sit-down dinner from fantastic meal you have created! Classes are limited to a minimum of 6 and a maximum of 12 people\, and run between 2 and 3 hours\, depending on the menu and class size. All recipes will be provided to every participant. If\, in order to save time\, Chef Amanda has prepared some items from the menu ahead of time\, she will be sure to explain the process to all. All recipes will be provided to every participant. \n**Complimentary wine tasting will be provided\, and you are also welcome to bring your own beverages (BYOB).** \n$105 Per Person \nSIGN UP NOW BY CALLING THE STORE AT 860-980-3384 OR PURCHASE TICKETS ONLINE BELOW\nDisclaimer: All Kitch Cooking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 12 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/taco-class/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Cooking Classes,May 2026
ATTACH;FMTTYPE=image/jpeg:https://kitchmystic.com/wp-content/uploads/2026/04/tacoclass.jpg
ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
GEO:41.3732518;-71.9559939
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Kitch Mystic Coogan Boulevard Stonington CT 06355 United States;X-APPLE-RADIUS=500;X-TITLE=Coogan Boulevard:geo:-71.9559939,41.3732518
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260520T180000
DTEND;TZID=America/New_York:20260520T210000
DTSTAMP:20260619T091307
CREATED:20260422T155345Z
LAST-MODIFIED:20260422T155423Z
UID:10000830-1779300000-1779310800@kitchmystic.com
SUMMARY:Lite and Heathy
DESCRIPTION:Join Chef Nicole in the Kitch Kitchen for a night of a Lite and Healthy dinner. This menu is a perfect combination of healthy and fresh ingredients to create a beautiful and delicious meal. Gather around the Farm Table for dinner and a wine tasting.. \n\nOn The Menu: \n\nRainbow veggie summer rolls with peanut dipping sauce\nLemon herb baked salmon with quinoa and roasted veggies\nChia seed pudding with fresh berries\nWine tasting\n\nAt Kitch\, our cooking classes are a hands-on experience. You won’t just watch from the sidelines\, you’ll break into groups\, and actively prepare the night’s menu\, with each group handling a different recipe. No matter what your skill level\, you’ll be able to learn new techniques as Chef Nicole helps everyone individually\, as well as addressing the group as a whole during the process of preparing the menu! You’ll be able to interact with the other groups to learn new prep and cooking techniques as well! Once the menu has been cooked\, you will sit down as a group at our elegant farm table and enjoy a glass of wine\, and a sit-down dinner from fantastic meal you have created! Classes are limited to a minimum of 8 and a maximum of 10 people\, and run between 2 and 3 hours\, depending on the menu and class size. All recipes will be provided to every participant. If\, in order to save time\, Chef Nicole has prepared some items from the menu ahead of time\, she will be sure to explain the process to all. All recipes will be provided to every participant. \n**Complimentary wine tasting will be provided\, and you are also welcome to bring your own beverages (BYOB).** \n$105 Per Person \nSIGN UP NOW BY CALLING THE STORE AT 860-980-3384 OR PURCHASE TICKETS ONLINE BELOW\nDisclaimer: All Kitch Cooking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 10 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/lite-and-heathy/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Cooking Classes,May 2026
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ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
GEO:41.3732518;-71.9559939
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Kitch Mystic Coogan Boulevard Stonington CT 06355 United States;X-APPLE-RADIUS=500;X-TITLE=Coogan Boulevard:geo:-71.9559939,41.3732518
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260519T180000
DTEND;TZID=America/New_York:20260519T210000
DTSTAMP:20260619T091307
CREATED:20260304T192012Z
LAST-MODIFIED:20260518T204437Z
UID:10000802-1779213600-1779224400@kitchmystic.com
SUMMARY:Italian Favorites
DESCRIPTION:Grab your passport as Baker Lisa her class heads to Italy for these delicious Italian inspired desserts created in our Kitch Kitchen.\nBravo to these refreshing and creative Italian desserts. Learn techniques in preparation and then take home your sweets to share with your family and friends. \n\nLimoncello tiramisu\nFresh berry ricotta cake\nZuccotto pictured\n\nBaking with Lisa\nHello all\, I started working at Kitch last year after closing my long time business You Take The Cake after nearly 20 years. I graduated from Culinary Institute of America in NY and began working for Ocean Reef Club in Key Largo\, FL in their bakery. I have also worked for The Strathallan in Rochester NY\, Foxwoods\, Mystic Market and Thames River Greenery’s coffee shop. With so many different baking experiences I am excited to now teach and share my experience. This class will be a combination of hands on participation and demonstration by me. No matter what your skill level\, we will have fun\, and you will learn the baking techniques I have developed in my 20 years of professional baking experience. Class fee is $75\, and best of all\, you get to take home what we make! Classes are limited to 6 people\, for the most personal experience. If a class gets cancelled due to lack of participation\, you will be offered a full refund\, or the ability choose another class. We look forward to seeing you in the kitchen\, at Kitch! \nDisclaimer: All Kitch baking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 6 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/italian-favorites-2/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Baking Classes,May 2026
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ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
GEO:41.3732518;-71.9559939
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Kitch Mystic Coogan Boulevard Stonington CT 06355 United States;X-APPLE-RADIUS=500;X-TITLE=Coogan Boulevard:geo:-71.9559939,41.3732518
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260514T173000
DTEND;TZID=America/New_York:20260514T203000
DTSTAMP:20260619T091307
CREATED:20260416T152908Z
LAST-MODIFIED:20260515T142425Z
UID:10000811-1778779800-1778790600@kitchmystic.com
SUMMARY:Vegan Thai Bistro
DESCRIPTION:Come join Chef Amanda in this Vegan Thai Bistro class. This class is fun and flavorful. The delicious Tom Yum soup to the Spring rolls\, Thai Tea and sticky rice with fresh ripe mangos. Sit around the Farm Table and enjoy your meal with a wine tasting. \n\nOn The Menu: \n\nShiitake Tofu Tom Yum Soup\nClear Vegetable Spring Rolls with Peanut Sauce\nCoconut Milk Thai Tea\nSticky Rice with Fresh Mango\nWine Tasting\n\nAt Kitch\, our cooking classes are a hands-on experience. You won’t just watch from the sidelines\, you’ll break into groups\, and actively prepare the night’s menu\, with each group handling a different recipe. No matter what your skill level\, you’ll be able to learn new techniques as Chef Amanda helps everyone individually\, as well as addressing the group as a whole during the process of preparing the menu! You’ll be able to interact with the other groups to learn new prep and cooking techniques as well! Once the menu has been cooked\, you will sit down as a group at our elegant farm table and enjoy a glass of wine\, and a sit-down dinner from fantastic meal you have created! Classes are limited to a minimum of 6 and a maximum of 12 people\, and run between 2 and 3 hours\, depending on the menu and class size. All recipes will be provided to every participant. If\, in order to save time\, Chef Amanda has prepared some items from the menu ahead of time\, she will be sure to explain the process to all. All recipes will be provided to every participant. \n**Complimentary wine tasting will be provided\, and you are also welcome to bring your own beverages (BYOB).** \n$105 Per Person \nSIGN UP NOW BY CALLING THE STORE AT 860-980-3384 OR PURCHASE TICKETS ONLINE BELOW\nDisclaimer: All Kitch Cooking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 12 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/vegan-thai-bistro/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Cooking Classes,May 2026
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ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
GEO:41.3732518;-71.9559939
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Kitch Mystic Coogan Boulevard Stonington CT 06355 United States;X-APPLE-RADIUS=500;X-TITLE=Coogan Boulevard:geo:-71.9559939,41.3732518
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260513T180000
DTEND;TZID=America/New_York:20260513T210000
DTSTAMP:20260619T091307
CREATED:20260422T154611Z
LAST-MODIFIED:20260422T154726Z
UID:10000829-1778695200-1778706000@kitchmystic.com
SUMMARY:Viral Vegan Night
DESCRIPTION:  \nCome join Chef Nicole for Viral Vegan Night. So many fresh flavors come together in this delicious meal. Gather around the Farm Table for Dinner and a wine tasting. \n\nOn The Menu: \n\nCucumber ‘sushi’ salad\nCrispy ‘hot honey’ battered cauliflower with seasoned rice and rainbow slaw\nSilky chocolate tofu mousse\nWine tasting\n\nAt Kitch\, our cooking classes are a hands-on experience. You won’t just watch from the sidelines\, you’ll break into groups\, and actively prepare the night’s menu\, with each group handling a different recipe. No matter what your skill level\, you’ll be able to learn new techniques as Chef Nicole helps everyone individually\, as well as addressing the group as a whole during the process of preparing the menu! You’ll be able to interact with the other groups to learn new prep and cooking techniques as well! Once the menu has been cooked\, you will sit down as a group at our elegant farm table and enjoy a glass of wine\, and a sit-down dinner from fantastic meal you have created! Classes are limited to a minimum of 8 and a maximum of 10 people\, and run between 2 and 3 hours\, depending on the menu and class size. All recipes will be provided to every participant. If\, in order to save time\, Chef Nicole has prepared some items from the menu ahead of time\, she will be sure to explain the process to all. All recipes will be provided to every participant. \n**Complimentary wine tasting will be provided\, and you are also welcome to bring your own beverages (BYOB).** \n$105 Per Person \nSIGN UP NOW BY CALLING THE STORE AT 860-980-3384 OR PURCHASE TICKETS ONLINE BELOW\nDisclaimer: All Kitch Cooking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 12 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/viral-vegan-night/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Cooking Classes,May 2026
ATTACH;FMTTYPE=image/jpeg:https://kitchmystic.com/wp-content/uploads/2026/04/IMG_0304-7dc618baafb7ca57762c83ac76cc5a95.jpeg
ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
GEO:41.3732518;-71.9559939
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Kitch Mystic Coogan Boulevard Stonington CT 06355 United States;X-APPLE-RADIUS=500;X-TITLE=Coogan Boulevard:geo:-71.9559939,41.3732518
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260512T180000
DTEND;TZID=America/New_York:20260512T210000
DTSTAMP:20260619T091307
CREATED:20260309T191854Z
LAST-MODIFIED:20260309T193150Z
UID:10000807-1778608800-1778619600@kitchmystic.com
SUMMARY:Vintage Bakes
DESCRIPTION:May 12th Vintage baking recipes from the 1930s. These recipes are from grandmas wartime “Victory” cookbook. Lemon cake pie\, lazy daisy coconut cake and chocolate mayonnaise cake with boiled icing. \nOn The Menu \n\nLemon cake pie\nLazy daisy coconut cake\nChocolate mayonnaise cake with boiled icing.\n\nBaking with Lisa\nHello all\, I started working at Kitch last year after closing my long time business You Take The Cake after nearly 20 years. I graduated from Culinary Institute of America in NY and began working for Ocean Reef Club in Key Largo\, FL in their bakery. I have also worked for The Strathallan in Rochester NY\, Foxwoods\, Mystic Market and Thames River Greenery’s coffee shop. With so many different baking experiences I am excited to now teach and share my experience. This class will be a combination of hands on participation and demonstration by me. No matter what your skill level\, we will have fun\, and you will learn the baking techniques I have developed in my 20 years of professional baking experience. Class fee is $75\, and best of all\, you get to take home what we make! Classes are limited to 6 people\, for the most personal experience. If a class gets cancelled due to lack of participation\, you will be offered a full refund\, or the ability choose another class. We look forward to seeing you in the kitchen\, at Kitch! \nDisclaimer: All Kitch baking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 6 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/vintage-bakes/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Baking Classes,May 2026
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ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
GEO:41.3732518;-71.9559939
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Kitch Mystic Coogan Boulevard Stonington CT 06355 United States;X-APPLE-RADIUS=500;X-TITLE=Coogan Boulevard:geo:-71.9559939,41.3732518
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260506T180000
DTEND;TZID=America/New_York:20260506T210000
DTSTAMP:20260619T091307
CREATED:20260422T154026Z
LAST-MODIFIED:20260505T201048Z
UID:10000828-1778090400-1778101200@kitchmystic.com
SUMMARY:Plant Based Bistro Night
DESCRIPTION:  \nCome join Chef Nicole in the Kitch Kitchen for her first Cooking Class with us. She has an amazing evening with all plant based ingredients. So delicious and flavorful. Once the meal is prepared come join around the Farm Table to eat and partake in a wine tasting. \n\nOn The Menu: \n\nPlant based bistro night (all vegan)\nCrispy mushroom ‘scallops’ with pea puree\nCauliflower steak with herbed risotto\nStrawberry basil vegan panna cotta\nWine tasting\n\nAt Kitch\, our cooking classes are a hands-on experience. You won’t just watch from the sidelines\, you’ll break into groups\, and actively prepare the night’s menu\, with each group handling a different recipe. No matter what your skill level\, you’ll be able to learn new techniques as Chef Nicole helps everyone individually\, as well as addressing the group as a whole during the process of preparing the menu! You’ll be able to interact with the other groups to learn new prep and cooking techniques as well! Once the menu has been cooked\, you will sit down as a group at our elegant farm table and enjoy a glass of wine\, and a sit-down dinner from fantastic meal you have created! Classes are limited to a minimum of 8 and a maximum of 10 people\, and run between 2 and 3 hours\, depending on the menu and class size. All recipes will be provided to every participant. If\, in order to save time\, Chef Nicole has prepared some items from the menu ahead of time\, she will be sure to explain the process to all. All recipes will be provided to every participant. \n**Complimentary wine tasting will be provided\, and you are also welcome to bring your own beverages (BYOB).** \n$105 Per Person \nSIGN UP NOW BY CALLING THE STORE AT 860-980-3384 OR PURCHASE TICKETS ONLINE BELOW\nDisclaimer: All Kitch Cooking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 10 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/plant-based-bistro-night/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Cooking Classes,May 2026
ATTACH;FMTTYPE=image/jpeg:https://kitchmystic.com/wp-content/uploads/2026/04/IMG_0301-f6a9251e1236d77bfa4fe7f666a5e8c6.jpeg
ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
GEO:41.3732518;-71.9559939
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Kitch Mystic Coogan Boulevard Stonington CT 06355 United States;X-APPLE-RADIUS=500;X-TITLE=Coogan Boulevard:geo:-71.9559939,41.3732518
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260505T180000
DTEND;TZID=America/New_York:20260505T203000
DTSTAMP:20260619T091307
CREATED:20260304T191052Z
LAST-MODIFIED:20260304T194039Z
UID:10000799-1778004000-1778013000@kitchmystic.com
SUMMARY:Baking For Mom ❤️
DESCRIPTION:Learn to prepare these delicious baked items for an upcoming Brunch or Dinner Celebrating Mom! Share them with friends and family. You will take home these delectable treats and recipes for Mother’s Day. Something delicious for everyone! \n\nLemon lavender shortbread\nRich flourless chocolate cake\nFresh strawberry roulade\n\nBaking with Lisa\nHello all\, I started working at Kitch last year after closing my long time business You Take The Cake after nearly 20 years. I graduated from Culinary Institute of America in NY and began working for Ocean Reef Club in Key Largo\, FL in their bakery. I have also worked for The Strathallan in Rochester NY\, Foxwoods\, Mystic Market and Thames River Greenery’s coffee shop. With so many different baking experiences I am excited to now teach and share my experience. This class will be a combination of hands on participation and demonstration by me. No matter what your skill level\, we will have fun\, and you will learn the baking techniques I have developed in my 20 years of professional baking experience. Class fee is $75\, and best of all\, you get to take home what we make! Classes are limited to 6 people\, for the most personal experience. If a class gets cancelled due to lack of participation\, you will be offered a full refund\, or the ability choose another class. We look forward to seeing you in the kitchen\, at Kitch! \nDisclaimer: All Kitch baking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 6 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/baking-for-mom-%e2%9d%a4%ef%b8%8f/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Baking Classes,May 2026
ATTACH;FMTTYPE=image/jpeg:https://kitchmystic.com/wp-content/uploads/2026/03/IMG_7976-c458cad46604ea636ebf5da49602c8bf.jpeg
ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
GEO:41.3732518;-71.9559939
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Kitch Mystic Coogan Boulevard Stonington CT 06355 United States;X-APPLE-RADIUS=500;X-TITLE=Coogan Boulevard:geo:-71.9559939,41.3732518
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260501T180000
DTEND;TZID=America/New_York:20260501T210000
DTSTAMP:20260619T091307
CREATED:20260302T174658Z
LAST-MODIFIED:20260302T174658Z
UID:10000795-1777658400-1777669200@kitchmystic.com
SUMMARY:American Gourmet-Vegan Steakhouse
DESCRIPTION:Come join Chef Amanda in this American Gourmet-Vegan Steakhouse Cooking Class.\nYou don’t have to be Vegan to explore this fresh and delectable meal. You will begin the evening with seared portobello mushrooms cooked to perfection and served with this rich and flavorful cognac peppercorn sauce. Wait to you try these amazing loaded mashed potatoes\, the cool and flavorful roasted vegetable salad crisp quinoa with a lemon-chive aioli. Save room for dessert with coconut almond bread pudding with caramel. Come sit around the Farm Table and enjoy your meal with your classmates along with a selection of wine to taste. Don’t miss out on this Vegan experience. \n\nOn The Menu: \n\nSeared Portobello Mushrooms with Cognac Peppercorn Sauce\nLoaded Mashed Potatoes\, Roasted Garlic Mash\, Seitan Bacon\, Vegan Cheese\, Green Onion\nRoasted Vegetable Salad with Crispy Quinoa and Lemon-Chive Aioli\nCoconut Almond Bread Pudding with Caramel\nWine Tasting Included\n\nAt Kitch\, our cooking classes are a hands-on experience. You won’t just watch from the sidelines\, you’ll break into groups\, and actively prepare the night’s menu\, with each group handling a different recipe. No matter what your skill level\, you’ll be able to learn new techniques as Chef Amanda helps everyone individually\, as well as addressing the group as a whole during the process of preparing the menu! You’ll be able to interact with the other groups to learn new prep and cooking techniques as well! Once the menu has been cooked\, you will sit down as a group at our elegant farm table and enjoy a glass of wine\, and a sit-down dinner from fantastic meal you have created! Classes are limited to a minimum of 6 and a maximum of 12 people\, and run between 2 and 3 hours\, depending on the menu and class size. All recipes will be provided to every participant. If\, in order to save time\, Chef Amanda has prepared some items from the menu ahead of time\, she will be sure to explain the process to all. All recipes will be provided to every participant. \n**Complimentary wine tasting will be provided\, and you are also welcome to bring your own beverages (BYOB).** \n$105 Per Person \nSIGN UP NOW BY CALLING THE STORE AT 860-980-3384 OR PURCHASE TICKETS ONLINE BELOW\nDisclaimer: All Kitch Cooking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 12 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/american-gourmet-vegan-steakhouse/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Cooking Classes,May 2026
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ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
GEO:41.3732518;-71.9559939
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Kitch Mystic Coogan Boulevard Stonington CT 06355 United States;X-APPLE-RADIUS=500;X-TITLE=Coogan Boulevard:geo:-71.9559939,41.3732518
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260430T173000
DTEND;TZID=America/New_York:20260430T203000
DTSTAMP:20260619T091307
CREATED:20260302T174113Z
LAST-MODIFIED:20260412T164611Z
UID:10000794-1777570200-1777581000@kitchmystic.com
SUMMARY:Inspired By Poland
DESCRIPTION:Our Final destination is Poland so grab your Passport and explore a Polish Inspired Meal with Chef Amanda.\nYou first start off with this refreshing cucumber salad followed by potato and caramelized onion Pierogi’s\, a delicious and hearty pork and cabbage stew. Finally your dessert of chocolate cream cake with raspberry jam completes your meal. Gather around the Farm Table and commence with your classmates and enjoy a sampling of wine 🇵🇱 \n\nOn The Menu: \n\nCucumber Salad\nPotato & Caramelized Onion Pierogi\nHunter’s Stew (Braised Cabbage with Pork)\nChocolate Cream Cake with Raspberry Jam\nWine Tasting Included\n\nAt Kitch\, our cooking classes are a hands-on experience. You won’t just watch from the sidelines\, you’ll break into groups\, and actively prepare the night’s menu\, with each group handling a different recipe. No matter what your skill level\, you’ll be able to learn new techniques as Chef Amanda helps everyone individually\, as well as addressing the group as a whole during the process of preparing the menu! You’ll be able to interact with the other groups to learn new prep and cooking techniques as well! Once the menu has been cooked\, you will sit down as a group at our elegant farm table and enjoy a glass of wine\, and a sit-down dinner from fantastic meal you have created! Classes are limited to a minimum of 6 and a maximum of 12 people\, and run between 2 and 3 hours\, depending on the menu and class size. All recipes will be provided to every participant. If\, in order to save time\, Chef Amanda has prepared some items from the menu ahead of time\, she will be sure to explain the process to all. All recipes will be provided to every participant. \n**Complimentary wine tasting will be provided\, and you are also welcome to bring your own beverages (BYOB).** \n$105 Per Person \nSIGN UP NOW BY CALLING THE STORE AT 860-980-3384 OR PURCHASE TICKETS ONLINE BELOW\nDisclaimer: All Kitch Cooking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 12 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/inspired-by-poland/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:April 2026,Cooking Classes
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ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
GEO:41.3732518;-71.9559939
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Kitch Mystic Coogan Boulevard Stonington CT 06355 United States;X-APPLE-RADIUS=500;X-TITLE=Coogan Boulevard:geo:-71.9559939,41.3732518
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260428T180000
DTEND;TZID=America/New_York:20260428T210000
DTSTAMP:20260619T091307
CREATED:20260304T193741Z
LAST-MODIFIED:20260304T193937Z
UID:10000803-1777399200-1777410000@kitchmystic.com
SUMMARY:Lovely Layer Cakes
DESCRIPTION:Come join Baker Lisa in this Lovely Layer Cake Class. There is nothing like the preparation of these three delectable cakes\, their techniques and a delicious outcome! \n\nChocolate mousse cake\nVictorian sponge with strawberry jam and whip cream\nClassic vanilla bean with buttercream icing.\n\nBaking with Lisa\nHello all\, I started working at Kitch last year after closing my long time business You Take The Cake after nearly 20 years. I graduated from Culinary Institute of America in NY and began working for Ocean Reef Club in Key Largo\, FL in their bakery. I have also worked for The Strathallan in Rochester NY\, Foxwoods\, Mystic Market and Thames River Greenery’s coffee shop. With so many different baking experiences I am excited to now teach and share my experience. This class will be a combination of hands on participation and demonstration by me. No matter what your skill level\, we will have fun\, and you will learn the baking techniques I have developed in my 20 years of professional baking experience. Class fee is $75\, and best of all\, you get to take home what we make! Classes are limited to 6 people\, for the most personal experience. If a class gets cancelled due to lack of participation\, you will be offered a full refund\, or the ability choose another class. We look forward to seeing you in the kitchen\, at Kitch! \nDisclaimer: All Kitch baking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 6 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/lovely-layer-cakes/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:April 2026,Baking Classes
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GEO:41.3732518;-71.9559939
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260425T180000
DTEND;TZID=America/New_York:20260425T210000
DTSTAMP:20260619T091307
CREATED:20260302T173633Z
LAST-MODIFIED:20260302T173633Z
UID:10000793-1777140000-1777150800@kitchmystic.com
SUMMARY:Inspired By France
DESCRIPTION:Grab your beret and we are off to France with Chef Amanda for this French Inspired Cooking Class. If you Love Crepes you will Love this class.\nWe start off with two savory crepes ham and Gruyère with a cornichon and Dijon aioli and seared salmon with dill crème Fraiche. Save room for dessert with berry nutella crepes and bananas Foster crepes. Gather around the Farm Table and enjoy your dinner and wine tasting with your classmates. 🇫🇷 \n\nOn The Menu: \n\nSavory Crêpes with Crispy Gruyère\, Ham\, Cornichons & Dijon Aioli\nSavory Crêpes with Seared Salmon\, Dill Crème Fraîche\, Arugula & Sautéed Mushrooms\nBerry Nutella Sweet Crêpes\nBananas Foster Sweet Crêpes\nWine Tasting Included\n\nAt Kitch\, our cooking classes are a hands-on experience. You won’t just watch from the sidelines\, you’ll break into groups\, and actively prepare the night’s menu\, with each group handling a different recipe. No matter what your skill level\, you’ll be able to learn new techniques as Chef Amanda helps everyone individually\, as well as addressing the group as a whole during the process of preparing the menu! You’ll be able to interact with the other groups to learn new prep and cooking techniques as well! Once the menu has been cooked\, you will sit down as a group at our elegant farm table and enjoy a glass of wine\, and a sit-down dinner from fantastic meal you have created! Classes are limited to a minimum of 6 and a maximum of 12 people\, and run between 2 and 3 hours\, depending on the menu and class size. All recipes will be provided to every participant. If\, in order to save time\, Chef Amanda has prepared some items from the menu ahead of time\, she will be sure to explain the process to all. All recipes will be provided to every participant. \n**Complimentary wine tasting will be provided\, and you are also welcome to bring your own beverages (BYOB).** \n$105 Per Person \nSIGN UP NOW BY CALLING THE STORE AT 860-980-3384 OR PURCHASE TICKETS ONLINE BELOW\nDisclaimer: All Kitch Cooking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 12 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/inspired-by-france/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:April 2026,Cooking Classes
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ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
GEO:41.3732518;-71.9559939
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260424T180000
DTEND;TZID=America/New_York:20260424T210000
DTSTAMP:20260619T091307
CREATED:20260302T173018Z
LAST-MODIFIED:20260423T193209Z
UID:10000791-1777053600-1777064400@kitchmystic.com
SUMMARY:Inspired By India
DESCRIPTION:This will begin Kitch’s Culinary Passport Cooking Classes. We will be exploring the unique flavors of Countries around the World with Chef Amanda.\nLet us stamp your passport as we are going to India. We start off with Vegetable Fritters served with a mint yogurt sauce. Savor the flavors of Tikka Masala\, accompanied by cumin-scented Basmati rice and complete the meal with a refreshing Mango Lassi ( a mango and yogurt smoothie). Your meal will also include a wine tasting. So gather around the Farm Table and enjoy the flavors of India 🇮🇳 \n\nOn The Menu: \n\nVegetable Fritters with Mint Yogurt Sauce\nChicken Tikka Masala\nCumin-Scented Basmati Rice\nMango Lassi\nWine Tasting Included\n\nAt Kitch\, our cooking classes are a hands-on experience. You won’t just watch from the sidelines\, you’ll break into groups\, and actively prepare the night’s menu\, with each group handling a different recipe. No matter what your skill level\, you’ll be able to learn new techniques as Chef Amanda helps everyone individually\, as well as addressing the group as a whole during the process of preparing the menu! You’ll be able to interact with the other groups to learn new prep and cooking techniques as well! Once the menu has been cooked\, you will sit down as a group at our elegant farm table and enjoy a glass of wine\, and a sit-down dinner from fantastic meal you have created! Classes are limited to a minimum of 6 and a maximum of 12 people\, and run between 2 and 3 hours\, depending on the menu and class size. All recipes will be provided to every participant. If\, in order to save time\, Chef Amanda has prepared some items from the menu ahead of time\, she will be sure to explain the process to all. All recipes will be provided to every participant. \n**Complimentary wine tasting will be provided\, and you are also welcome to bring your own beverages (BYOB).** \n$105 Per Person \nSIGN UP NOW BY CALLING THE STORE AT 860-980-3384 OR PURCHASE TICKETS ONLINE BELOW\nDisclaimer: All Kitch Cooking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 12 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/inspired-by-india/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:April 2026,Cooking Classes
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ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
GEO:41.3732518;-71.9559939
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260421T180000
DTEND;TZID=America/New_York:20260421T210000
DTSTAMP:20260619T091307
CREATED:20260306T202856Z
LAST-MODIFIED:20260306T203052Z
UID:10000805-1776794400-1776805200@kitchmystic.com
SUMMARY:Decorate Like A Pro
DESCRIPTION:Join Baker Lisa in this Decorate like a Pro class. It has become one of her popular classes and sells out fast. Learn the basics of buttercream and piping techniques. Decorate your cake and cupcakes to bring home and share with your family. \nEach Student will decorate: \n\n6” cake\n6 cupcakes.\n\nBaking with Lisa\nHello all\, I started working at Kitch last year after closing my long time business You Take The Cake after nearly 20 years. I graduated from Culinary Institute of America in NY and began working for Ocean Reef Club in Key Largo\, FL in their bakery. I have also worked for The Strathallan in Rochester NY\, Foxwoods\, Mystic Market and Thames River Greenery’s coffee shop. With so many different baking experiences I am excited to now teach and share my experience. This class will be a combination of hands on participation and demonstration by me. No matter what your skill level\, we will have fun\, and you will learn the baking techniques I have developed in my 20 years of professional baking experience. Class fee is $75\, and best of all\, you get to take home what we make! Classes are limited to 6 people\, for the most personal experience. If a class gets cancelled due to lack of participation\, you will be offered a full refund\, or the ability choose another class. We look forward to seeing you in the kitchen\, at Kitch! \nDisclaimer: All Kitch baking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 6 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/decorate-like-a-pro-2/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:April 2026,Baking Classes
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ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
GEO:41.3732518;-71.9559939
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Kitch Mystic Coogan Boulevard Stonington CT 06355 United States;X-APPLE-RADIUS=500;X-TITLE=Coogan Boulevard:geo:-71.9559939,41.3732518
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260417T180000
DTEND;TZID=America/New_York:20260417T210000
DTSTAMP:20260619T091307
CREATED:20260302T173328Z
LAST-MODIFIED:20260402T180905Z
UID:10000792-1776448800-1776459600@kitchmystic.com
SUMMARY:Inspired By Spain
DESCRIPTION:Grab your passport we are going to Spain with Chef Amanda for this Spanish Inspired Cooking Class. We first start off with flavorful and flaky beef empanadas\, followed by the rich and delicious flavors of clams and chorizo which complements the refreshing Spanish tomato salad. Complete your meal with individual caramel flan. Gather around the Farm Table as you commence with your fellow classmates and travelers \, enjoy your dinner and wine tasting. 🇪🇸 \n\nOn The Menu: \n\nSpanish Beef Empanadas\nClams with Chorizo and White Wine\nSpanish Tomato Salad\nIndividual Caramel Flan\nWine Tasting Included\n\nAt Kitch\, our cooking classes are a hands-on experience. You won’t just watch from the sidelines\, you’ll break into groups\, and actively prepare the night’s menu\, with each group handling a different recipe. No matter what your skill level\, you’ll be able to learn new techniques as Chef Amanda helps everyone individually\, as well as addressing the group as a whole during the process of preparing the menu! You’ll be able to interact with the other groups to learn new prep and cooking techniques as well! Once the menu has been cooked\, you will sit down as a group at our elegant farm table and enjoy a glass of wine\, and a sit-down dinner from fantastic meal you have created! Classes are limited to a minimum of 6 and a maximum of 12 people\, and run between 2 and 3 hours\, depending on the menu and class size. All recipes will be provided to every participant. If\, in order to save time\, Chef Amanda has prepared some items from the menu ahead of time\, she will be sure to explain the process to all. All recipes will be provided to every participant. \n**Complimentary wine tasting will be provided\, and you are also welcome to bring your own beverages (BYOB).** \n$105 Per Person \nSIGN UP NOW BY CALLING THE STORE AT 860-980-3384 OR PURCHASE TICKETS ONLINE BELOW\nDisclaimer: All Kitch Cooking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 12 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/inspired-by-spain/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:April 2026,Cooking Classes
ATTACH;FMTTYPE=image/jpeg:https://kitchmystic.com/wp-content/uploads/2026/03/AB875AF2-4EC5-49C8-95A7-EC7E639C9700-f384ae9de4e0ffe7027dd0da8cc990a0.jpeg
ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
GEO:41.3732518;-71.9559939
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Kitch Mystic Coogan Boulevard Stonington CT 06355 United States;X-APPLE-RADIUS=500;X-TITLE=Coogan Boulevard:geo:-71.9559939,41.3732518
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260414T180000
DTEND;TZID=America/New_York:20260414T203000
DTSTAMP:20260619T091307
CREATED:20251215T195844Z
LAST-MODIFIED:20260309T191443Z
UID:10000756-1776189600-1776198600@kitchmystic.com
SUMMARY:Cozy Brunch Baking
DESCRIPTION:It’s dead of winter and monotonous\, why not throw a little impromptu brunch? Here are some recipes to get you started to impress your guests. \n\nSour cream coffee cake\nHerbed scones\nEasy pecan rolls\n\nBaking with Lisa\nHello all\, I started working at Kitch last year after closing my long time business You Take The Cake after nearly 20 years. I graduated from Culinary Institute of America in NY and began working for Ocean Reef Club in Key Largo\, FL in their bakery. I have also worked for The Strathallan in Rochester NY\, Foxwoods\, Mystic Market and Thames River Greenery’s coffee shop. With so many different baking experiences I am excited to now teach and share my experience. This class will be a combination of hands on participation and demonstration by me. No matter what your skill level\, we will have fun\, and you will learn the baking techniques I have developed in my 20 years of professional baking experience. Class fee is $75\, and best of all\, you get to take home what we make! Classes are limited to 6 people\, for the most personal experience. If a class gets cancelled due to lack of participation\, you will be offered a full refund\, or the ability choose another class. We look forward to seeing you in the kitchen\, at Kitch! \nDisclaimer: All Kitch baking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 6 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/cozy-brunch-baking-2/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Baking Classes,February 2026
ATTACH;FMTTYPE=image/png:https://kitchmystic.com/wp-content/uploads/2025/12/Screenshot-2025-12-08-at-11.03.19-AM-a8f001e6c1262515e2dd26f97ea59baa.png
ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
GEO:41.3732518;-71.9559939
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Kitch Mystic Coogan Boulevard Stonington CT 06355 United States;X-APPLE-RADIUS=500;X-TITLE=Coogan Boulevard:geo:-71.9559939,41.3732518
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260411T180000
DTEND;TZID=America/New_York:20260411T210000
DTSTAMP:20260619T091307
CREATED:20260225T222203Z
LAST-MODIFIED:20260320T164742Z
UID:10000790-1775930400-1775941200@kitchmystic.com
SUMMARY:Spring Has Sprung
DESCRIPTION:Ready for Spring after this harsh winter. Chef Amanda has this great menu that you will be preparing. These delicious tender and flavorful lamb chops will be a big hit accompanied by the roasted salad with yogurt sauce and barley salad. Finish your meal off with this lite and refreshing lemon cheesecake pie. Gather around the Farm Table to enjoy your meal and wine tasting.\n\n\nOn The Menu: \n\nDill Dijon Crusted Lamb Chops with parsley-mint chimichuri\nRoasted Cherry Tomatoes\, Carrots\, Brussels Sprouts and marinated Artichokes with yogurt sauce\nBarley Salad with Lemon-Chive Dressing\nLemon Cheesecake Pie with Shortbread cookie Crumble and Blueberry-Chambord topping\nWine tasting included!\n\nAt Kitch\, our cooking classes are a hands-on experience. You won’t just watch from the sidelines\, you’ll break into groups\, and actively prepare the night’s menu\, with each group handling a different recipe. No matter what your skill level\, you’ll be able to learn new techniques as Chef Amanda helps everyone individually\, as well as addressing the group as a whole during the process of preparing the menu! You’ll be able to interact with the other groups to learn new prep and cooking techniques as well! Once the menu has been cooked\, you will sit down as a group at our elegant farm table and enjoy a glass of wine\, and a sit-down dinner from fantastic meal you have created! Classes are limited to a minimum of 6 and a maximum of 12 people\, and run between 2 and 3 hours\, depending on the menu and class size. All recipes will be provided to every participant. If\, in order to save time\, Chef Amanda has prepared some items from the menu ahead of time\, she will be sure to explain the process to all. All recipes will be provided to every participant. \n**Complimentary wine tasting will be provided\, and you are also welcome to bring your own beverages (BYOB).** \n$105 Per Person \nSIGN UP NOW BY CALLING THE STORE AT 860-980-3384 OR PURCHASE TICKETS ONLINE BELOW\nDisclaimer: All Kitch Cooking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 12 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/spring-has-sprung/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:April 2026,Cooking Classes
ATTACH;FMTTYPE=image/jpeg:https://kitchmystic.com/wp-content/uploads/2026/02/IMG_0481-86144b9599011c1cde6a98fa45c6ae35.jpeg
ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
GEO:41.3732518;-71.9559939
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Kitch Mystic Coogan Boulevard Stonington CT 06355 United States;X-APPLE-RADIUS=500;X-TITLE=Coogan Boulevard:geo:-71.9559939,41.3732518
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260403T180000
DTEND;TZID=America/New_York:20260403T210000
DTSTAMP:20260619T091307
CREATED:20260128T211830Z
LAST-MODIFIED:20260314T223445Z
UID:10000782-1775239200-1775250000@kitchmystic.com
SUMMARY:Deconstructed Asian
DESCRIPTION:Come join Chef Amanda on this Asian inspired meal. This class you don’t want to miss. The delicate and delicious Seared Tuna sushi bowls\, to the Summer Roll salad\, and the finale of the coconut crepes with matcha whipped cream and fresh strawberries\, milk tea and a wine tasting. Then join everyone at the Farm Table for your dinner and commence with family\, friends and cooking class mates. \n\nOn The Menu: \n\nSeared Tuna Sushi Bowls: White Rice topped with Ginger Seared Tuna\, sesame seeds\, wasabi aioli and spicy mayo\, garnished with crispy seaweed\, & diced cucumber.\nSummer roll salad Leafy greens\, cucumber\, carrot and fresh herbs topped with shrimp\, vermicelli noodles\, sesame ginger dressing\, and peanut sauce.\nCoconut Crepes: Rolled Coconut Crepes filled with matcha whipped cream topped with fresh strawberries and toasted coconut.\nMilk Tea\nWine Tasting\n\nAt Kitch\, our cooking classes are a hands-on experience. You won’t just watch from the sidelines\, you’ll break into groups\, and actively prepare the night’s menu\, with each group handling a different recipe. No matter what your skill level\, you’ll be able to learn new techniques as Chef Amanda helps everyone individually\, as well as addressing the group as a whole during the process of preparing the menu! You’ll be able to interact with the other groups to learn new prep and cooking techniques as well! Once the menu has been cooked\, you will sit down as a group at our elegant farm table and enjoy a glass of wine\, and a sit-down dinner from fantastic meal you have created! Classes are limited to a minimum of 6 and a maximum of 12 people\, and run between 2 and 3 hours\, depending on the menu and class size. All recipes will be provided to every participant. If\, in order to save time\, Chef Amanda has prepared some items from the menu ahead of time\, she will be sure to explain the process to all. All recipes will be provided to every participant. \n**Complimentary wine tasting will be provided\, and you are also welcome to bring your own beverages (BYOB).** \n$105 Per Person \nSIGN UP NOW BY CALLING THE STORE AT 860-980-3384 OR PURCHASE TICKETS ONLINE BELOW\nDisclaimer: All Kitch Cooking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 12 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/deconstructed-asian/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:April 2026,Cooking Classes,March 2026
ATTACH;FMTTYPE=image/jpeg:https://kitchmystic.com/wp-content/uploads/2026/01/Deconstructed-Asian3.jpg
ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
GEO:41.3732518;-71.9559939
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Kitch Mystic Coogan Boulevard Stonington CT 06355 United States;X-APPLE-RADIUS=500;X-TITLE=Coogan Boulevard:geo:-71.9559939,41.3732518
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260331T180000
DTEND;TZID=America/New_York:20260331T203000
DTSTAMP:20260619T091307
CREATED:20260115T205716Z
LAST-MODIFIED:20260210T204632Z
UID:10000773-1774980000-1774989000@kitchmystic.com
SUMMARY:Easter Dessert Favorites
DESCRIPTION:Baker Lisa is ready to reveal some of her Easter Recipe favorites just in time for your Holiday Dessert table. Her Carrot roulade cake is so moist and delicious with a delicate cream cheese icing\, chocolate nest cupcakes and Lime curd tartlets that are refreshingly delicious. \n\nCarrot roulade cake\nChocolate nest cupcakes\nLime curd tartlets\n\nBaking with Lisa\nHello all\, I started working at Kitch last year after closing my long time business You Take The Cake after nearly 20 years. I graduated from Culinary Institute of America in NY and began working for Ocean Reef Club in Key Largo\, FL in their bakery. I have also worked for The Strathallan in Rochester NY\, Foxwoods\, Mystic Market and Thames River Greenery’s coffee shop. With so many different baking experiences I am excited to now teach and share my experience. This class will be a combination of hands on participation and demonstration by me. No matter what your skill level\, we will have fun\, and you will learn the baking techniques I have developed in my 20 years of professional baking experience. Class fee is $75\, and best of all\, you get to take home what we make! Classes are limited to 6 people\, for the most personal experience. If a class gets cancelled due to lack of participation\, you will be offered a full refund\, or the ability choose another class. We look forward to seeing you in the kitchen\, at Kitch! \nDisclaimer: All Kitch baking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 6 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/easter-dessert-favorites/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Baking Classes,March 2026
ATTACH;FMTTYPE=image/jpeg:https://kitchmystic.com/wp-content/uploads/2026/01/IMG_7680-f3e4a616edfd8804ce8501582bf36908.jpeg
ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
GEO:41.3732518;-71.9559939
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Kitch Mystic Coogan Boulevard Stonington CT 06355 United States;X-APPLE-RADIUS=500;X-TITLE=Coogan Boulevard:geo:-71.9559939,41.3732518
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260329T170000
DTEND;TZID=America/New_York:20260329T200000
DTSTAMP:20260619T091307
CREATED:20260128T214016Z
LAST-MODIFIED:20260210T204556Z
UID:10000783-1774803600-1774814400@kitchmystic.com
SUMMARY:Steakhouse Style-Entertaining
DESCRIPTION:Come join Chef Amanda as you prepare this Steakhouse inspired Cooking Class. Prepare a refreshingly delicious crisp wedge salad\, with an herb dressing\, Bistro -Style steak tips with creamy blue cheese so tender they melt in your mouth and why not compete your meal with Espresso Chocolate Mousse.\nOnce your dinner preparation is complete come join your classmates around the Farm Table as you commence in delicious food\, wine and great conversation. \n\nOn The Menu: \n\nWedge-Style Salad with Creamy Herb Dressing\nRoasted Garlic & Parmesan Potatoes Gratin\nBistro-Style Steak Tips with Red Wine Sauce and Creamy Blue Cheese\nEspresso Chocolate Mousse\n\nAt Kitch\, our cooking classes are a hands-on experience. You won’t just watch from the sidelines\, you’ll break into groups\, and actively prepare the night’s menu\, with each group handling a different recipe. No matter what your skill level\, you’ll be able to learn new techniques as Chef Amanda helps everyone individually\, as well as addressing the group as a whole during the process of preparing the menu! You’ll be able to interact with the other groups to learn new prep and cooking techniques as well! Once the menu has been cooked\, you will sit down as a group at our elegant farm table and enjoy a glass of wine\, and a sit-down dinner from fantastic meal you have created! Classes are limited to a minimum of 6 and a maximum of 12 people\, and run between 2 and 3 hours\, depending on the menu and class size. All recipes will be provided to every participant. If\, in order to save time\, Chef Amanda has prepared some items from the menu ahead of time\, she will be sure to explain the process to all. All recipes will be provided to every participant. \n**Complimentary wine tasting will be provided\, and you are also welcome to bring your own beverages (BYOB).** \n$95 Per Person \nSIGN UP NOW BY CALLING THE STORE AT 860-980-3384 OR PURCHASE TICKETS ONLINE BELOW\nDisclaimer: All Kitch Cooking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 12 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/steakhouse-style-entertaining/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Cooking Classes,March 2026
ATTACH;FMTTYPE=image/jpeg:https://kitchmystic.com/wp-content/uploads/2026/01/steak.jpg
ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
GEO:41.3732518;-71.9559939
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Kitch Mystic Coogan Boulevard Stonington CT 06355 United States;X-APPLE-RADIUS=500;X-TITLE=Coogan Boulevard:geo:-71.9559939,41.3732518
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260324T180000
DTEND;TZID=America/New_York:20260324T203000
DTSTAMP:20260619T091307
CREATED:20260113T181923Z
LAST-MODIFIED:20260210T204335Z
UID:10000772-1774375200-1774384200@kitchmystic.com
SUMMARY:Perfect Pate a Choux
DESCRIPTION:Baker Lisa will be teaching you about Pate a Choux  basics. This light and airy French pastry dough is easier than you think. We will make savory herb and cheese gougeres\, cream puffs and eclairs and a stunning Paris Brest with almonds. \n\nHerb and cheese gougeres\nCream puffs and eclairs\nParis Brest with almonds\n\nBaking with Lisa\nHello all\, I started working at Kitch last year after closing my long time business You Take The Cake after nearly 20 years. I graduated from Culinary Institute of America in NY and began working for Ocean Reef Club in Key Largo\, FL in their bakery. I have also worked for The Strathallan in Rochester NY\, Foxwoods\, Mystic Market and Thames River Greenery’s coffee shop. With so many different baking experiences I am excited to now teach and share my experience. This class will be a combination of hands on participation and demonstration by me. No matter what your skill level\, we will have fun\, and you will learn the baking techniques I have developed in my 20 years of professional baking experience. Class fee is $75\, and best of all\, you get to take home what we make! Classes are limited to 6 people\, for the most personal experience. If a class gets cancelled due to lack of participation\, you will be offered a full refund\, or the ability choose another class. We look forward to seeing you in the kitchen\, at Kitch! \nDisclaimer: All Kitch baking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 6 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/perfect-pate-a-choux/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Baking Classes,March 2026
ATTACH;FMTTYPE=image/jpeg:https://kitchmystic.com/wp-content/uploads/2026/01/IMG_6200-e63af26dd1d92795efe8d7294313b916.jpeg
ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
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X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Kitch Mystic Coogan Boulevard Stonington CT 06355 United States;X-APPLE-RADIUS=500;X-TITLE=Coogan Boulevard:geo:-71.9559939,41.3732518
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260320T180000
DTEND;TZID=America/New_York:20260320T210000
DTSTAMP:20260619T091307
CREATED:20260128T193733Z
LAST-MODIFIED:20260210T204256Z
UID:10000779-1774029600-1774040400@kitchmystic.com
SUMMARY:Cozy French-Inspired Night
DESCRIPTION:Come join Chef Amanda for this French-Inspired Cooking Class. We start off with a refreshing carrot and apple salad with a zesty Dijon vinaigrette \, tender chicken in a rich and flavorful white wine and herb cream sauce\, Gruyere mashed potatoes so creamy and smooth\, and to finish your meal with what else other then Chocolate Pots de Crème. Gather around the Farm Table after the meal is prepared and enjoy great conversation\, food and drink. \n\nOn The Menu: \n\nShaved Carrot & Apple Salad with Dijon Vinaigrette\nCreamy Gruyère Mashed Potatoes\nChicken in White Wine & Herb Cream Sauce\nChocolate Pots de Crème\n\nAt Kitch\, our cooking classes are a hands-on experience. You won’t just watch from the sidelines\, you’ll break into groups\, and actively prepare the night’s menu\, with each group handling a different recipe. No matter what your skill level\, you’ll be able to learn new techniques as Chef Amanda helps everyone individually\, as well as addressing the group as a whole during the process of preparing the menu! You’ll be able to interact with the other groups to learn new prep and cooking techniques as well! Once the menu has been cooked\, you will sit down as a group at our elegant farm table and enjoy a glass of wine\, and a sit-down dinner from fantastic meal you have created! Classes are limited to a minimum of 6 and a maximum of 12 people\, and run between 2 and 3 hours\, depending on the menu and class size. All recipes will be provided to every participant. If\, in order to save time\, Chef Amanda has prepared some items from the menu ahead of time\, she will be sure to explain the process to all. All recipes will be provided to every participant. \n**Complimentary wine tasting will be provided\, and you are also welcome to bring your own beverages (BYOB).** \n$95 Per Person \nSIGN UP NOW BY CALLING THE STORE AT 860-980-3384 OR PURCHASE TICKETS ONLINE BELOW\nDisclaimer: All Kitch Cooking classes are cost + tax. Classes must be paid for in advance. If the class size is too small and needs to be cancelled\, you have the option of a full refund\, or a seat in a future class. Classes are limited to 12 people unless otherwise noted and are on a first come\, first served basis. Participants must be at least 21 years of age unless otherwise noted. Any cancelations must be at least 24 hours in advance to be eligible for a refund or credit for another class. No shows/no calls will forfeit the class fee.
URL:https://kitchmystic.com/all-event/cozy-french-inspired-night/
LOCATION:Kitch Mystic\, Coogan Boulevard\, Stonington\, CT\, 06355\, United States
CATEGORIES:Cooking Classes,March 2026
ATTACH;FMTTYPE=image/jpeg:https://kitchmystic.com/wp-content/uploads/2026/01/cozyfrench.jpg
ORGANIZER;CN="Kitch Mystic":MAILTO:info@kitchmystic.com
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END:VEVENT
END:VCALENDAR