Avocado Tuna Salad Sandwich

This Avocado Tuna Salad Sandwich is a healthier take on a classic lunch favorite. Creamy avocado replaces mayo, creating a nutrient-packed, flavorful filling.

Ingredients:

• 2 slices of whole-grain bread
• 1 can of tuna, drained
• 1/2 ripe avocado, mashed
• 1/4 cup celery, diced
• 1/4 cup red onion, diced
• 1 tsp lemon juice
• Salt and pepper to taste

Instructions:

1. In a bowl, mix tuna, mashed avocado, celery, red onion, and lemon juice.
2. Season with salt and pepper to taste.
3. Spread the tuna mixture onto a slice of bread and top with the other slice.
4. Cut in half and serve immediately.

Suggested Pairing:

Enjoy with a side of mixed greens and iced green tea.