Ingredients:

  • Various ice cream flavors
  • Toppings: chocolate chips, sprinkles, caramel sauce, nuts, whipped cream, maraschino cherries, etc.
  • Ice cream scoops
  • Sundae glasses

Sundae Bar Setup:

  1. Set up an ice cream station with different ice cream flavors in scooping containers.
  2. Arrange a variety of toppings in separate bowls for easy access.
  3. Provide ice cream scoops and sundae glasses for serving.
  4. Allow customers to create their unique ice cream sundaes using the available ingredients and kitchen store products.