Italian Ricotta Toast with Honey and Almonds

This elegant yet effortless breakfast is a staple in many Italian homes. Creamy ricotta cheese, golden honey, and crunchy almonds are layered over toasted bread.

Ingredients:

• 4 slices of rustic Italian bread
• 1 cup fresh ricotta cheese
• 2 tbsp honey
• 2 tbsp sliced almonds, lightly toasted
• Zest of 1 lemon (optional)

Instructions:

1. Toast the bread slices to desired crispness.
2. Spread ricotta evenly over each slice.
3. Drizzle honey on top.
4. Sprinkle with almonds and a hint of lemon zest for brightness.

Suggested Pairing:

Pair with a cappuccino or espresso and a few fresh figs or grapes for an authentic Italian start.