PREP TIME
10
Minutes
COOK TIME
10
Minutes
SERVINGS
2
Servings

Start your day with a hearty Vegetable Breakfast Burrito. This wrap is packed with scrambled eggs, sautéed veggies, and a sprinkle of cheese, all wrapped in a warm tortilla.
Ingredients:
- 4 large eggs
- 1 tablespoon milk
- 1 tablespoon olive oil
- ½ cup diced bell peppers
- ½ cup diced onions
- ½ cup spinach
- 2 large flour tortillas
- ½ cup shredded cheese
- Optional: salsa, avocado, or sour cream for topping
Instructions:
- In a bowl, whisk together eggs and milk. Season with salt and pepper.
- Heat olive oil in a skillet over medium heat, sauté bell peppers and onions until soft. Add spinach and cook until wilted.
- Push the veggies to the side of the skillet and scramble the eggs in the same pan until just set.
- Place a tortilla on a flat surface, layer the scrambled eggs, veggies, and cheese, and wrap tightly.
- Warm the burrito in a skillet or microwave before serving.


Suggested Pairing:
Pair your breakfast burrito with a side of fresh fruit and a glass of iced coffee.